Austrian cuisine was formed under the influence of national cuisines of Germany, Hungary, Czech Republic and Italy. Austrian dishes are simple to prepare, yet hearty and delicious. Today we will tell you about a few common Austrian dishes. Main dishes Viennese schnitzel Vienna sausages Tafelspitz Chicken Viennese Krautfleckerl Desserts Kaiserschmarrn Apple strudel Sacher Cake Linz […]